How to Lose Weight in Ramadan

Ramadan is a holy month that promotes fasting, discipline, and mindful eating. It also provides an opportunity to improve dietary habits and manage weight in a healthy way. However, many people struggle with weight gain during this time due to overeating at Iftar and Sahoor. To lose weight effectively, it’s important to eat nutritious foods, control portions, and stay active. By making simple and mindful choices, you can maintain a healthy weight while keeping your body strong and energized throughout the month.Here’s how you can achieve healthy weight loss while observing Ramadan.

Factors that encourage weight loss during Ramadan:

These are the factors facilitating the process of weight loss during Ramadan.

Balanced Nutrition:

A balanced diet is necessary at Sahoor and Iftar to prevent deficiencies. Your diet must include complex carbohydrates, healthy fats, maximum proteins, fibers, vitamins, and minerals. The portion of all macromolecules (main dietary components) should be according to the following ratio.

• Complex Carbohydrates (40-50%)

• Proteins (25-30%)

• Fats (20-25%)

Portion Control:

To reduce the quantity of food, utilize the portion control method. In this method, choose smaller utensils instead of bigger ones. This will assist you in consuming fewer calories. Eating slowly will make you feel satisfied.

Drinking Water:

Be sure to stay hydrated. It will help you burn fat and speed up your metabolism. It will also reduce your hunger because dehydration increases the feeling of hunger.

Sleep Pattern:

Enough sleep is necessary for weight loss. It increases metabolism to burn more calories and also reduces hunger. After suhoor is the best time to get quality sleep.

Physical Activity:

Exercising during fasting increases the fat-burning process and prevents lean mass. The time of the physical activity is important. 30-40 minutes before suhoor and 1-2 hours after Iftar are the best times to do physical activity. Always remember that extreme physical activity with hunger and thirst may be dangerous for health.

Stress Release:

Relaxing techniques, meditation, prayers, and deep breathing will help you to manage stress. It will assist in managing your cortisol (body hormone) levels, which prevent fat storage.

High Fiber Diet:

A diet rich in fiber helps you avoid overeating by keeping your body feeling fuller for longer. It also controls the sugar spikes.

These are the factors that help to facilitate weight loss during Ramadan. Everyone’s body requirements are different; therefore, it is important to consult with a dietitian for a diet plan according to your health goal.

Recommended foods to eat during Ramadan:

Eat nutritious foods that enable proper physical activity without creating nutritional deficiencies. In a balanced quantity, your food should include the following items at suhoor and iftartime.

Protein Sources:

Consume high-quality protein to promote satiety and muscle growth. Eat eggs, Greek yogurt, almond butter, red meat, and legumes at Sahoor. Legumes increase satiety and muscle growth. Eat grilled chicken breast, mutton, red meat, lean beef, fish, and lentils at Ifter.

Complex Carbohydrates:

Complex carbohydrates digest slowly. The right combination of complex carbohydrates and other food items helps to sustain energy and prevent cravings. Whole Wheat Roti (whole grains), brown rice, corn & lentils, sweet potatoes, whole wheat bread, and nuts are healthy sources of complex carbs for both suhoor and aftar.

Healthy Fats:

Healthy fats support metabolism, provide long-lasting energy, and keep you fuller for a longer duration. Eat avocados, nuts, flaxseed, olive oils, egg yolk, and peanut butter at both sahoor and Iftar.

Fruits and vegetables:

Eat fiber-rich vegetables and fruits. They will help you maintain your energy levels. They are also rich in minerals and vitamins. Eat green leafy vegetables, cauliflower, carrots, tomatoes, and cucumbers at shoor and iftartime. The best fruits are bananas, apples, berries, avocados, grapes, oranges, and pineapples, and they can be eaten at both sahoor and Iftartime.

Dairy Products:

The best sources of calcium, probiotics, and protein are dairy products. They include low-fat milk, Greek yogurt, ghee, buttermilk, and cheese. Eat them at sahoor time to get more benefits.

Water and fluids:

Fulids regulate metabolism and reduce hunger pangs (discomfort). Drinking water, low-fat milk, herbal teas, coconut water, fresh fruit juices, and ginger tea at Sahoor and Iftar will increase your metabolism to burn more calories. Fruit juices, energy drinks, and shakes are full of calories. Avoid such beverages to reduce calorie intake.

In sahoor, choose those foods that keep you fuller for a longer time and avoid sugary and heavy meals at both sahoor and Iftartime.

Best Exercises to Perform During Ramadan for Weight Loss & Fitness:

Exercising during Ramadan is essential to losing weight, but avoid heavy and intense exercises because your body is at low energy levels and water. Light exercises help you burn fat and build muscle mass. 

The best time for physical activity is before suhoor and after Iftar, when your body is full of energy. It will assist you in increasing your level of physical activity.

These are the beneficial exercises during Ramadan.

Walking:

Walking is the most convenient and safest way to burn calories. Walk at a lower pace before Iftartime.

Yoga and Stretching Exercises:

Yoga makes you feel less stressed. It calms your thoughts and makes it possible for you to eat less. 

Stretching muscles increases flexibility and relaxes the mind. Stretching is easy and supports burning calories. 

Light Cardio Exercises:

Light cardio exercise increases the breathing rate. The body burns more calories during cardio exercises. Swimming, cycling, and running are the best light cardio exercises during Ramadan.

Low-Intensity Strength Exercises:

Low-intensity exercises build muscle strength and muscle mass. Bodyweight exercises, resistance bands, and dumbbells are the best low-intensity exercises to try during Ramadan.

Conclusion:

Eating a combination of high protein, healthy fat, high fiber, and complex carbohydrates helps weight loss. Proper drinking and easy exercises speed up the whole process.